Hand made 8" ApexUltra carbon steel. Amboyna burl with nickel silver (Sold out)

One of a kind handmade chef's knife.

This 8″ knife is made ApexUltra carbon steel with Amboyna burl and Nickel silver

Steel: 3.5 mm ApexUltra carbon steel. Convex grind for better food release. The dark patina is intended to protect the knife from corrosion until your own patina appears after daily use.

Apexultra is a high performance steel specially develloped for high end culinary knives, It can achieve high hardness with fantastic edge retention.

Handle: Japanese style construction. Stabilised Amboyna burl with Nickel silver

Knife Blade Hardness:63 HRC

Blade length: 8" (230mm) actual cutting is 210mm

Handle length: 150mm

Blade width: 50mm

Overall length: 380mm

Weight: 251gr

Handcrafted by @nottinghamknifework

You must be age 18 or over to purchase a kitchen knife